2022年11月6日星期日

【補鐵冠軍】红苋菜和绿苋菜有什么区别 ? Amazing health benefits of red spinach .Manfaat BAYAM MERAH



  • 【补铁冠军】春夏季节必食红苋菜 营养师:红苋菜钙质含量高过菠菜


  • 「长寿菜」,红苋菜补铁又补钙。

  • 「长寿菜」,苋菜的主要营养成份有蛋白质、胡萝葡素、铁、钙、锌、维生素C及膳食纤维等,是很好的食疗蔬菜,其中红苋菜不仅补铁,还补钙,大家不妨趁现时苋菜当造,多多进食。


  • 【補鐵冠軍】红苋菜和绿苋菜有什么区别 ? Amazing health benefits of red spinach .Manfaat BAYAM MERAH . VIDEO MV

                                  https://youtu.be/EaL_6vmRS-g


    1)菠菜还有助于通过软化大便和减少疼痛的痔疮来预防便秘。建议将红菠菜的茎和叶子一起吃,以获得更好的效果。


  • 2)对于治疗贫血,红菠菜很容易使用,仅仅是因为其中的铁含量很高。
  • 3)改善肾功能和清洁肾脏, 这也适用于刚生完孩子,想要好好清洁和调节器官的女性

  • 4)对于治疗贫血,红菠菜很容易使用,仅仅是因为其中的铁含量很高。

  • 5)红苋菜中含有丰富的维生素C,可以增强您的视神经和改善您的视力的营养素。红苋菜还可以预防与年龄有关的视力
  • 6)大量的膳食纤维会增加你的新陈代谢率,以帮助减肥
  •  
  • 7)含有大量的铁、锰、钙和其他重要矿物质,可以改善头发中的黑色素,防止头发过早变白。它还可以增强头发并防止头发掉落。
  • 8)红苋菜叶含有丰富的抗氧化剂,   促进新细胞的生长,皮肤非常有益

  • 9)怀孕期间每周两次可以减少母亲的铁缺乏,帮助成功分娩。它还有助于胎儿大脑的更好发育。

  • 10)红苋菜含有大量的抗氧化剂和类黄酮,可以预防多种癌症。它可以减少体内产生肿瘤细胞的氧化应激。这些化合物可以对抗癌细胞并减少肿瘤生长


  • 红苋菜副作用
  • 恶心               吃生太多
  • 消化不良        吃生太多
  • 胃痉挛         吃生太多
  • 肾脏问题       吃生太多
  • 干扰某些药物      因为--铁、钙
  • 绿色菠菜中的草酸盐含量很高,这会导致肾结石和排尿疼痛等
  •        绿苋菜和红苋菜分别没有草酸盐



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    RED SPINACH / BAYAM MERAH 

    amazing health benefits of red spinach
    pinach in the diet helps fight cholesterol, diabetes and even intestinal cancer. It is the vitamins ...

    Evidence-Based Benefits Of Red Spinach:

    Here we enlisted 15 science proven red spinach benefits for skin, hair and health. Let’s have a look into them.

    1. Promotes Better Digestion:

    To regulate the bowel movement, red leaf spinach is quite a good food product to be used in the daily menu. This is solely because of the high levels of dietary fibre in them. Red Spinach also helps in preventing constipation by softening the stools and reduce painful piles. It is advised to eat the stalks of red spinach along with the leaves for better results.


    2. Rich In Iron Levels:

    For treating anaemia, red spinach can be easily used solely because of the good levels of iron in them. It needs to be taken as a drink after making a paste and mixing it with other natural ingredients like egg, honey and lemon juice. This should be taken once every week for maximum results.

    3. Prevents Kidney Disorders:

    To improve the kidney function and to clean the kidney, this spinach can be consumed along with the stalks for maximum results. This is also valid for women who have just given birth to a child and want to clean the organ well and regulate it.

    4. Improved Vision:

    THERE ARE RICH AMOUNTS OF VITAMIN C IN RED SPINACH THAT CAN HELP IN PROVIDING GOOD VISION AND SORT OUT ALL THE PROBLEMS RELATED TO THE EYESIGHT. IT ALSO CONTAINS MANY NUTRIENTS WHICH CAN STRENGTHEN YOUR OPTIC NERVES AND IMPROVE YOUR EYESIGHT. RED SPINACH IS ALSO KNOWN TO PREVENT AGE-RELATED VISION 

    6. RED SPINACH FOR THICK HAIR:

    The paste of red spinach can be mixed with salt and then strained well. This juice can be taken 2-3 times in the entire week to get the best outcomes for strong hair and its roots. It helps in providing the best health to the hair follicles because of the high levels of minerals and vitamins.

    8. Aids In Weight Loss:

    Protein content in red spinach helps in reducing the levels of insulin in the blood and also releases a lot of hormones that can help in the proper control of hunger pangs. This is one of the most important things for weight management. The high amounts of dietary fibre increase your metabolic rate to aid in weight loss.

    9. Treats Fevers:

    Red spinach leaves are known for the temperature regulating properties. Consuming the juice of these leaves when suffering from fevers is believed to lower the temperature and offer quick relief. Red spinach also helps in boosting your energy levels to prevent loss of energy and fatigue.

    10. Prevents Greying Of Hair:

    Grey hair is a common menace even in individuals as young as 20 years. With high amounts of Iron, Manganese, calcium and other important minerals, Red spinach improves the melanin in your hair and prevents it from premature greying. It also strengthens your hair and protects it from hair fall.

    11. Red Spinach Benefits For Skin:

    Red spinach leaves are wonderful for your skin with their abundant amounts of anti-oxidants. The red coloured pigment in these leaves is known to fight free radicals which cause oxidative stress on your skin cells. These agents are also known to encourage new cell growth to reveal younger, fresher skin. It also offers a moisturizing effect on the skin to make it soft and supple.

    12. Maintains Blood Pressure:

    Red spinach is quite low in calories and is high in Potassium. It also contains fewer sodium levels, making desirable for hypertension patients. Red spinach can help in regulating your blood pressure and lower the pressure on your heart. Eating one portion of Red spinach per day can promote healthy well-being.

    13. Beneficial During Pregnancy:

    Pregnancy is a crucial phase for any woman when a healthy diet makes all the difference. Including a serving of Red spinach, twice a week during pregnancy can reduce iron deficiencies in the mother to help in successful labour. It also helps in better brain development of the fetus.

    14. Anti-Cancer Properties:

    RED SPINACH IS KNOWN FOR ITS CANCER WARDING PROPERTIES. WITH HIGH AMOUNTS OF ANTIOXIDANTS AND FLAVONOIDS, RED SPINACH IS KNOWN TO PREVENT MANY TYPES OF CANCERS. IT CAN REDUCE THE OXIDATIVE STRESS IN THE BODY, WHICH GIVE RISE TO TUMOUR CELLS. THESE COMPOUNDS CAN FIGHT CANCER CELLS AND REDUCE TUMOUR GROWTH


    .RED SPINACH SIDE EFFECTS:

    Following are some of the many side effects of Red Spinach, especially when taken in abundance:

    • Nausea
    • Indigestion
    • Stomach cramps
    • Kidney Problems
    • Interference with certain medications

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